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The Magazine That Changed My Entire Perspective on Wine

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With Coffee Terroir, Country of Origin Is Just the Beginning

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What Beer To Drink on Labor Day—and on the Job

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Happy Ending Stout? Raging Bitch IPA? Craft Beer Has a Sexism Problem.

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How to Make a Piña Colada That Won’t Make You Gag

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How Did Bourbon Become “America’s Native Spirit”? Cutthroat Capitalism.

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How to Make a Simple, Elegant Bloody Mary to Quell Your New Year’s Hangover

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Pumpkin-Flavored Cocktails Are Infantilizing. That’s Why People Love Them. 

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Why Are Applebee’s and T.G.I. Friday’s Serving Whiskey Smashes?

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How Big Breweries Like Anheuser-Busch Can Beat Craft Beer at Its Own Game

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Which Cocktail to Drink on July Fourth? Try the Democratic, Pluralistic, Highly Refreshing Rickey.

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Steven Soderbergh’s Crazy Quest to Bring a Bolivian Brandy to American Bars

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